Specials Board

Deep Fried Whitebait with Tartare Sauce - £4.95/£7.95
Japanese Salmon - £9.95
14 oz T-Bone Steak with Two Eggs, Tomatoes and Mushrooms - £14.50
Rump Steak with Garlic Mayonnaise - £12.95
Whole Lemon Sole - £12.95
Braised Ham with Leek and Parsely Sauce - £7.95
Lamb Kashmiri with Rice and Poppadoms and Naan Bread - £9.50
Half Roast Duck with Brandy and Black Cherry Sauce - £12.95
Grilled Seabass with Mediterranean Vegetables - £12.95
BBQ Spare Ribs with Fresh Pineapple and Honey Sauce - £5.25/£9.95
Breast of Chicken filled with Mango and Thai Curry Sauce - £10.95

This menu is updated regurlarly, however, our specials can change daily. We try to update the website as often as possible. If you would like to know the specials for the day you are coming, please either call 01926 853355 or email us. Thanks